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Leeks and Pumpkin gratin

Leeks and Pumpkin gratin

Actually I have a lot of squashes in the garage. My freezer is really full, then I try to cook squash in different ways. We really like squash at home, salted or sweet. That's a good think! This time, I cook pumpkin in gratin with leeks. Leeks and pumpkins...

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Christmas Cupcake

Christmas Cupcake

Cupcake is really popular now. This little cuty cake enjoy everyone, children and adult. You could find them at a birthday party, at a wedding even at Christmas! I read that the word Cupcake come from the way to bake the cake in little individual pans...

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Carrot cake

Carrot cake

This cake is one of my favorite. I made it yesterday for the daycare's party. I missed my friend to decorate the cake with me... Ingredients : 21/2 cups flour 11/4 teaspoons baking powder 1 teaspoon baking soda 11/4 teaspoon cinnamon 1/2 teaspoon nutmeg...

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Butternut squash soup

Butternut squash soup

The first time I tasted butternut squash was in USA. In fact, it was my son's first vegetable! I already knew pumpkin, red kuri squash but I didn't heard about butternut. After some seach, I tried to cook it and I love it. I cooked butternut in soup,mashed...

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Small man or Mannala

Small man or Mannala

In France, most of the place to park your car are not free, and you need to have some change to get a ticket in the "parcmètre". On Wednesday, I had an appointment in the center of Montpellier. I parked my car on a street near my appointment and of course...

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Rochers Praline

Rochers Praline

Yesterday, I share a really good moment with my children. It was a intense chocolate moment. I saw a chocolate recipe on the Pascale's blog. I had all ingredients and I tried it. The result was amazing. There are some Praliné on it (dough with hazelnut...

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Eggplant with olives

Eggplant with olives

Eggplant is one of our favorite vegetable. It the Mediterranean cuisine we love so much. Usually I cook eggplant in Ratatouille or in Caviar but its oblong shape could be use to make eggplant suffed like this recipe. I just add some roast pepper pesto...

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